NatureWrap highlights the growing opportunity for fresh-cut potato preservation as food businesses balance convenience, commercial performance and consumer trust.
NatureWrap was selected for the Innovate UK Women in Innovation Agri-Tech Global Business Innovation Programme to the Netherlands, supporting international foodtech, agritech and post-harvest preservation conversations.
Linda Achan, CEO and Co-founder of NatureWrap, was shortlisted for the PEA Awards Food & Drink and Energy category, recognising work connected to foodtech, responsible innovation and natural resource optimisation.
Linda Achan shortlisted by Women in Tech UK for Entrepreneur of the Year and Tech for Good recognition
NatureWrap successfully qualified to participate at the Food Industry Innovation event organised by Innovate UK – […]